Happy new year 2011 !!!
I went to Syabu Syabu restaurant yesterday, in Ueno (wich is two metro stops from Andon), restaurant name is Kisoji wich is one of the famous syabu syabu restaurant in tokyo. Restaurant staff is really friendly and you can choose between tatami or normal table eating style.
Syabu syabu is Japanese traditional sharing food and it’s so nice in winter !!! It’s slice of beef meat than you put in hot water with vegetables, tofu, mushrooms and rice noodle.
Before eating the meat you put it into sesame or ponzu sauce. It was so delicious ! i really enjoyed it ! I had good time with my friends eating the special new year menu !!