Andon Ryokan

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Official Blog

lovely sweets

2011.05.18



How cute,,,!!
This is not child’s toy.This is Japanese weets “Suhama dango” for which Kyoto is noted. It’s made of soybean flour and thick malt syrup,and very very tasty : )
It’s normally simple shaped,but my mother found this lovely,modern version,,!
It’s very difficult to eat for me,,!

Ryoko

京都に行くと必ず買う和菓子があります。
それは”すはまだんご”です。きな粉を水あめで練り上げたとてもシンプルなお菓子です。素朴で優しい味がクセになります。
味同様、デザインも素朴なものが多いのですが、こんなにポップで可愛いものを発見しました、、!

柏庵 http://www2.odn.ne.jp/kashiwaan/

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