Andon Ryokan

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It’s from Pokka corporation.
This is my favorite potage, have you ever tried this flaver? It’s bean flavered.
It’s still getting cold more and more, but this potage keeps me warm often so I really like this, very good for winter season.
まだ、寒さが増す冬の季節に欠かせません! このポタージュを飲むとホット体が温まります。

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Greeting Card!


Recently we got some greeting cards from Andon guests. It made us really happy! One card was from Singapore and the other one was from Belgium! It was very impressive. We appreciate about it! Best wishing you Season’s greeting and a happy new year!! 

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My grand mother in Kyoto


I visited Kyoto to see my grand mother in a hospital.
They had a lots of snow the end of last year and there were some still left around her house.
I liked the beautiful scenery of Kyoto with snow, however, I hope that it’s getting be warmer soon when I think of my grand mother,,,!



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Cafe : )


I went to “ANTICO CAFFE” in Ebisu, you can find it just in front of west exit at Ebisu station.
It’s a Italian cafe which is very nice.
It opened last year so quite new! If you like panini you should go there. They also have cake and alcohol.
This time I had a panini (filling with potato and some octopus), it was the first time to eat this, I really liked it.
And  I also had a cup of cappuccino. Ebidu station is a one of busy place with many office workers but I could have relaxed there for a while : )

The heart made me smile : )
 恵比寿駅の西口改札を出て直ぐの所にある”ANTICO CAFFE”に行きました。中は明るくとても良い感じで昨年オープンしたばかりのイタリアンカフェです!

パニーニが好きな方は是非行ってみてください。 勿論ケーキやお酒類もあります。 今回私はポテトとタコが入ったパニーニとカプチーノをいただきました。このパニーニは初めての味でしたが、とっても美味しかったです! 恵比寿駅はオフィス街で少し慌ただしいですが、このカフェで休憩をすることができました:)


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Syabu syabu


Happy new year 2011 !!!

I went to Syabu Syabu restaurant yesterday, in Ueno (wich is two metro stops from Andon), restaurant name is Kisoji wich is one of the famous syabu syabu restaurant in tokyo. Restaurant staff is really friendly and you can choose between tatami or normal table eating style.

Syabu syabu is Japanese traditional sharing food and it’s so nice in winter !!! It’s slice of beef meat than you put in hot water with vegetables, tofu, mushrooms and rice noodle.

Before eating the meat you put it into sesame or ponzu sauce. It was so delicious ! i really enjoyed it ! I had good time with my friends eating the special new year menu !!


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